TRAINING: course on food packaging in Catalonia (Spain)

on

Envasament a la indústria alimentària (Packaging in the food industry)

Dates: 19, 26th May and 2 and 9th June 2016

Place: Vic (Barcelona, Spain)

Content: the course aim is to provide a broad view of the food packaging, from materials to technologies until the interactions with the product, involving requirements of the market , distribution, consumers and norms.

Program:

  • Food packaging strategy.
  • Packaging adaptation to product characteristics.
  • Types of packages: primary, secondary, tertiary.
  • Processing operations.
  • Packaging operations.
  • The package and the physical distribution.
  • Packaging disposal.
  • Legislation

Language: Catalan

Trainer: Mr. Enric Riera Valls.  Specialist in food packages, and professor at the University of Barcelona and the Polythecnic University of Barcelona.

Price: 32 €

Contact for registration: fribasn_ext@gencat.cat

More info: Envasament a la indústria alimentària Vic

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